[MEMU10] This worksession is designed for one-time, part-time or full time meeting managers, event planners, festival organizers or tradeshow producers who plan for, oversee and supervise paid employees, subcontractors and volunteers.

Catering topics include (a) menu selection (b) service style (c) alcohol management (d) catering operations.

Production topics include (a) lighting (b) sound (c) visual presentations (d) special effects.

MEMU10PDXspring2014


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Date/Time
Date(s) - 19/05/2014
6:00 PM - 8:00 PM

Location
Ambridge Event Center

Categories


Bookings

Bookings are closed for this event.